Catering

A variety of foods are prepared and presented buffet style, with three pitchers of sangra and unlimited soda per table, in this four hour event.

Buffet Style Dinners

Empanadilla (Chicken Pies)
Calamari (Fried Squid)
Chicken in Marsala Wine & Mushrooms
Filet of Fish Francaise
Paella (Seafood Combination) - Mussels, Clams, Shrimp, Scallops, Rice
Roast Pork with Gravy
Roast Chicken
Vegetables
Pasta
Boiled Potatoes

3 Pitchers of Sangria Per Table of 8
Unlimited Soda
Coffee & Tea